Pappadeaux Seafood Kitchen Sugarland
Pappadeaux Seafood Kitchen has been serving up the finest and freshest seafood around since we opened our doors in 1986. We are all things ‘fun and festive’ with an energetic atmosphere, authentic flavors and great service. Enjoy the finest Louisiana-style dishes or sample from our Chef's Selections menu with the latest seasonal creations featuring only the freshest fish and produce available. We offer a diverse selection of fish ranging from halibut to mahi mahi, all flown in fresh daily. In addition, we offer a wide variety of fried seafood platters, large salads, flavorful pastas, delicious appetizers and homemade desserts. All of our bread is baked fresh daily. All of our salad dressings are made from scratch. Our bar is inspired by the bold flavors of the New Orleans French Quarter with many handcrafted signature drinks.